| Certification: | FDA, HACCP, Leaf |
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| Application: | Food, Health Care Products, Medicine |
| State: | Liquid |
| Extract Source: | Root |
| Product Name: | Cinnamic Aldehyde |
| Botanical Name: | Cinnamic Aldehyde |
| Samples: |
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| Customization: |
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Cinnamon extract is extracted from dried bark of cinnamomum cassia. Main active ingredients of the extract are cinnamon polyphenols. Cinnamon extract powder can help reduce blood sugar and blood fat, it may also improve liver function. This extract is mainly used in medicines or dietary supplements that treate or prevent type 2 diabetes, high blood sugar and high blood fat.
Applied in food field, used as raw materials of tea get good reputation;
Applied in health product field , it can be used as the raw materials to enhance the immunity of human body.
Applied in pharmaceutical field, to be added into capsule to reduce blood sugar.
| Product name | Cinnamon Bark Extract |
| Plant sources | Cinnamomum Japonicum Sieb |
| Apperance | light yellow liquid |
| Specification | 10%-30% Polyphenols 10: 1 20: 1 |
| Test method | HPLC/UV |
| Shelf time | 2 years,keep away sunlight, keep dry |
1,Used as a fresh-keeping agent. According to the regulations of our country, it can be used for the fresh-keeping of fruits, and it can be used in appropriate amount according to production needs. It can also be used as a edible spice.
2. According to my country's regulations, it can be used for preservation of fruits and used in appropriate amounts according to production needs. It can also be used as edible spice.
3. Spices; antistaling agent. GB 2760-96 stipulates that it is allowed to be used as edible spices. It is mainly used to prepare cinnamon, cinnamon, cola flavors, and also used in alcohol and tobacco. According to regulations, it can also be used for fruit preservation, the dosage is GMP; the residual amount is ≤0.3 mg/kg.
4. It is used as a flavoring agent for the preparation of soap flavors and cakes and other foods
5. Solvents, seasonings, pharmaceutical raw materials intermediates, flavors and fragrances, etc
Certificate of Analysis
| Batch Number | Z20190412001 | ||
| Production Date | 2019.04.12 | ||
| Batch Quantity | 80 KGS | ||
| Item | Test Standard | Testing Result | |
| Appearance | Powder | Complies | |
| Color | light yellow liquid | Complies | |
| Particle Size | 100% pass 80 mesh | Complies | |
| Oder | Characteristic | Complies | |
| Taste | Characteristic | Complies | |
| Loss on Drying | ≤5.0% | 2.20% | |
| Residue on Ignition | ≤0.1% | 0.05% | |
| Residual acetone | ≤0.1% | Complies | |
| Residual Ethanol | ≤0.5% | Complies | |
| Heave Mentals | ≤10ppm | Complies | |
| Na | ≤0.1% | <0.1% | |
| Pb | ≤3 ppm | Complies | |
| Total Plate | <1000CFU/g | Complies | |
| Yeast & Mold | <100 CFU /g | Complies | |
| E. Coli | Negative | Complies | |
| Salmonella | Negative | Complies | |
| Conclusion: Conform with USP Standard | |||
Storage:Closed container. dry & cool. keep away from moisture &strong light
Shelf life:24 Months
Shipping Options as follows
| EMS | Around 7-10 working days |
| DHL | Around 3-5 working days |
| Fedex | Around 4-6 working days |
| TNT | Around 6-7 working days |
| By Air | Around 5-7 working days |
| By Sea | Around 15-30 working days |
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