Wholesale Price Bamboo Leaves Extract with 24% Flavones

• Certification: FDA, HACCP, Leaf
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Leaf
• Product Name: Bamboo Leaves Extract
• Botanical Name: Phyllostachys Nigra Var
• Model NO.: Bamboo Leaves Extract
• Active Ingredient: Bamboo Flavone
• Purity: 24% 50%
• Appearance: Brown Powder
• Test Method: HPLC
• CAS No.: 84604-15-9
• Molecular Formula: C21h26n2o3
• Solubility: Good Water-Soluble
• Extraction: Solvent Extraction
• Function: Anti-Bacteria. Anti-Virus, Deodorization and Incre
• Place of Source: Root
• Storage: Store in a Cool and Dry Place
• Shelf Life: 2 Years
• Free Sample: 10 Grams Available
• Transport Package: Drum
• Specification: 90%
• Trademark: Zebrago
• Origin: China
• HS Code: 2932999099
• Production Capacity: 1000kg/Year

Product Description

1. Product name: bamboo extract
2. Latin name: Phyllostachys nigra
3. Specification: Flavones 24%, 50%;
4. Appearance: Brown yellow fine powder
5. MOQ: 25KG
6. Normal Package: 1KG/Aluminum foil bag, 25kg/Fiber drum
7. Normal Payment: T/T, L/C, Paypal, Western Union, Trade Assurance
8. Lead Time:Based on your required quantity

Bamboo leaf has a long history of food and medical application in China,and has recently been listed by Ministry of Health PRC into the list of natural plants with dual-purposes as food and drug.According to the related research work,effective ingredients: of bamboo leaf extract include flavone,phenolic acid,lactone,polyose,amino acid,microelements,etc,with enhanced effects of anti-radical and blood vessel disease,protecting liver,expansion of blood capillary, smoothing microcirculation,improving retentive faculty,improving sleep quality,anti-cancer and skin beauty.

 

1. With the protection to cardiovascular, adjusting the blood fat, reduce blood viscosity role.
2. Enhance immune function, resist fatigue.
3. Antibacterial, antiviral deodorant increase incense role.
4. Improve the safety of meat products, improving its quality and structure, colour and lustre and the water.
5. As a flavor enhancement agent, natural antioxidants, sweetener and pigment in the application of beverage industry.

 

Certificate of Analysis

Batch Number		Z20190412001
Production Date		2019.04.12
Batch Quantity		80 KGS
Item	Test Standard		Testing Result
Appearance	Powder		Complies
Color	Brown powder		Complies
Particle Size	100% pass 80 mesh		Complies
Oder	Characteristic		Complies
Taste	Characteristic		Complies
Loss on Drying	≤5.0%		2.20%
Residue on Ignition	≤0.1%		0.05%
Residual acetone	≤0.1%		Complies
Residual Ethanol	≤0.5%		Complies
Heave Mentals	≤10ppm		Complies
Na	≤0.1%		<0.1%
Pb	≤3 ppm		Complies
Total Plate	<1000CFU/g		Complies
Yeast & Mold	<100 CFU /g		Complies
E. Coli	Negative		Complies
Salmonella	Negative		Complies
Conclusion: Conform with USP Standard

Storage:Closed container. dry & cool. keep away from moisture &strong light
Shelf life:24 Months  

 

Shipping Options as follows
 

EMS	Around 7-10 working days
DHL	Around 3-5 working days
Fedex	Around 4-6 working days
TNT	Around 6-7 working days
By Air	Around 5-7 working days
By Sea	Around 15-30 working days

     

Perfect After-Sales Service

1. Product Pictures Showing
2. Shipment Tracking Number
3. Promptly Following Tracking Status
4. Delivery Notice
5. Product Quality Following
6. Product Feedback
7. Follow-up Improvement Suggestion