| CAS No.: | 86-87-3 |
|---|---|
| Kind: | Growth Promoter |
| Shape: | Powder |
| Usage: | Promote Plant Growth |
| Product Name: | Naphthylacetic Acid |
| Other Name: | Plant Growth Regulator |
| Samples: |
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| Customization: |
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| Product name | 1-Naphthylacetic Acid |
| Appearance | White powder |
| Certificate | ISO,SGS,HALAL,KOSHER |
| Purity | 98%Min |
1-Naphthalene acetic acid NAA is a plant growth regulator in the auxin family and is an ingredient in many commercial plant rooting horticultural products; it is a rooting agent and used for the vegetative propagation of plants from stem and leaf cutting. It is also used for plant tissue culture.
1.Promote cell division and plant growth,
2.Induce the formation of adventitious roots, increase fruit set and prevent fruit drop;
3.Change the male, female flower ratio. Control of plant types;
1.Cereal crops, to increase tillering, increased spike rate and grain weight;
2.Cotton, to reduce abscission increased weight gain;
3.Peach, to improve the quality of fruits. Promoting fruit set.
4.Fruits and vegetables, to prevent fruit falling, the formation of small seeds;
| Product Name | Triacontanol Powder | ||
| Batch Number | Z20180901 | ||
| Production Date | 2018.9. 3 | ||
| Batch Quantity | 24000G | ||
| Analysis Date | 2018.9. 4 | ||
| Expiry Date | 2020.9. 2 | ||
| Certificate Date | 2018.9. 15 | ||
| Item | Test Standard | Testing Result | |
| CBD | Not less than (NLT) 99.5% 99.9% | ||
| THC | Not detected | Undetected | |
| Assay | Method HPLC calculated on the anhydrous basis limit of quotation (LOQ) 0.8ppm | ||
| Appearance | White powder | White powder | |
| Identification | In the recorded chromatograms under the determination of the substance, retention time of the main peak of the solution should be consistent with the retention of time of the main peak of the reference solution | Complies | |
| Melting Point | 65~66ºC | 65.5ºC | |
| Loss on Drying | NMT 1.0% | 0.21% | |
| Residual solvents | Ethanol NMT 400ppm Heptane NMT 400ppm |
1.92ppm 256.0ppm |
|
| Heavy Mental | NMT 20ppm | Complies | |
| Microbial Limite Test | Method: Plate Counting | ||
| Total aerobic bacteria count | NMT 1000cfu/g | Complies | |
| Combined molds and yeast | NMT 100cfu/g | Complies | |
| E. Coli | Not detacted per gram | Complies | |
| Salmanella | Not detacted per 10 gram | Complies | |
| Conclusion: Conform the testing result is qualified | |||
Storage: Closed container. Dry & cool. Keep away from moisture &strong light
Shelf life: 24 Months
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