Customization: | Available |
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CAS No.: | 138261-41-3 |
Formula: | C9h10cln5o2 |
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Product Name | Imidacloprid |
Appearance | white Powder |
Assay | 98% min levamisole |
Test | HPLC |
Certificate | ISO 9001 |
CAS | 138261-41-3 |
MF | C11H12N2S |
Storage Temperature | Cool Dry Place |
Imidacloprid is a systemic insecticide which acts as an insect neurotoxin and belongs to a class of chemicals called the neonicotinoids which act on the central nervous system of insects, with much lower toxicity to mammals. The chemical works by interfering with the transmission of stimuli in the insect nervous system. Specifically, it causes a blockage of the nicotinergic neuronal pathway. By blocking nicotinic acetylcholine receptors, imidacloprid prevents acetylcholine from transmitting impulses between nerves, resulting in the insect's paralysis and eventual death. It is effective on contact and via stomach action. Because imidacloprid binds much more strongly to insect neuron receptors than to mammal neuron receptors, this insecticide is more toxic to insects than to mammals.
Crop uses
Apples, aubergines, barley, beans, beets, berries, cereals, cliantro, citrus, cole crops, cotton, cranberries,cucumbers, cucurbits, currants, fodder beets, garden flowers, grapes, greenhouse crops, hops, lawns,legumes, lettuce, lupins, mangos, maize, melons, mustard, nurseries, oats, oilseed rape, ornamentals, pasture,pecans, peppers. Pome fruits, potatoes, rice, snap beans, sorghum, spinach, stone fruits, strawberries,sugar beets, sunflowers, sweet corn, tobacco, tomatillos, tomatoes, triticale, tropical fruits, turf, vegetables,watercress, wheat.
Pest Spectrum
Control of sucking pests (Jassids, white fly, thrips, aphids, BPH and other soil pest).
Certificate of Analysis
Batch Number | Z20190412001 | ||
Production Date | 2019.04.12 | ||
Batch Quantity | 80 KGS | ||
Item | Test Standard | Testing Result | |
Appearance | Powder | Complies | |
Color | White fine Powder | Complies | |
Particle Size | 100% pass 80 mesh | Complies | |
Oder | Characteristic | Complies | |
Taste | Characteristic | Complies | |
Loss on Drying | ≤5.0% | 2.20% | |
Residue on Ignition | ≤0.1% | 0.05% | |
Residual acetone | ≤0.1% | Complies | |
Residual Ethanol | ≤0.5% | Complies | |
Heave Mentals | ≤10ppm | Complies | |
Na | ≤0.1% | <0.1% | |
Pb | ≤3 ppm | Complies | |
Total Plate | <1000CFU/g | Complies | |
Yeast & Mold | <100 CFU /g | Complies | |
E. Coli | Negative | Complies | |
Salmonella | Negative | Complies | |
Conclusion: Conform with USP Standard |
Storage:Closed container. dry & cool. keep away from moisture &strong light
Shelf life:24 Months
Shipping Options as follows
EMS | Around 7-10 working days |
DHL | Around 3-5 working days |
Fedex | Around 4-6 working days |
TNT | Around 6-7 working days |
By Air | Around 5-7 working days |
By Sea | Around 15-30 working days |
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