| Customization: | Available |
|---|---|
| Powder: | Yes |
| Customized: | Non-Customized |
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| Product Name | Yeast β Glucan |
| Part Used | Ganoderma lucidum spores |
| Appearance | Light yellow or white powder |
| Active Ingredient | Beta-1, 3-1, 6-glucan |
| Specification | 70% 80% 90% |
Beta-1,3/1,6-glucan derived from baker's yeast (Saccharomyces cerevisiae) is the most studied beta-glucan and by far the best documented in terms of immune stimulatory efficacy, mode of action and safety, and is hence considered superior to beta-glucans from other sources.
Molecular Structure
Yeast beta-glucan is a long chain of polysaccharide. It contains the main chain of β-1,3-glucan and branched chain of β-1,6-glucan, the molecular weight is around 500-1000KD.
1. Yeast Beta Glucan is known as "biological response modifiers" because of their ability to activate the immune system.
2. Yeast Beta Glucan can enhance the activity of the immune system.
3. Yeast Beta Glucan also reportedly lower elevated levels of LDL cholesterol, aid in wound healing, help prevent infections.
4. Yeast Beta Glucan has potential as adjuvant in the treatment of cancer.
-Dairy products
Yeast beta-glucan is a safe and powerful immune-enhancing agent for dairy products. dairy products are a booming global category. There is a huge consumer demand for dairy products with added benefits. Yeast beta-glucan is attractive as a functional ingredient in yogurt, yogurt beverages, milk and milk beverages.
-Sports nutrition
Sports nutrition products are now attracting a wider audience of health-conscious consumers. A well-functioning immune system is crucial for athletic performance as well as for an active lifestyle. Yet, exercise in itself has impact on the immune function. Research has shown that intensive exercise suppress the immune system, compromising the body's ability to defend itself.
Yeast beta-glucan helps support healthy immune function, so athletes and recreational users can recover faster from exercise stress. Studies have demonstrated the oral intake of beta-1,3/1,6-glucan improves immune function, promotes healthy inflammatory response, supports mucosal immunity and promotes respiratory health.
Yeast beta-glucan is suitable for application in a variety of sports nutrition product formats, such as energy bars, nutrition and protein bars, sports & functional drinks, powdered drinks.
-Dietary supplements
With the deterioration of the environment and aging, the sharp rise in chronic disease and health impairment will be a major global public health challenge. Malignant neoplasms, peptic ulcers, chronic gastritis, chronic nephritis, diabetes, rheumatoid arthritis, emphysema, chronic infections etc are associated with decreased body resistance in the elderly. By adding Yeast beta-glucan can improve the body immunity and resistance. Yeast beta-glucan in health food, dietary supplements is much common, mainly for immune regulation, anti-oxidation and other functions.
-Functional foods & beverages
As a novel food ingredient, yeast beta-glucan can be applied to dairy products, candy, beverages, fruit juice, baking foods and other foods, especially in the elderly functional foods, by adding yeast beta-glucan can give products a variety of health functions. Yeast beta-glucan has been applied to infant formula milk powder, functional drinks, cookies, protein bars, nutritional snacks, probiotics granules and other foods, giving products a variety of health claims.
Regulations
In the United States, yeast beta-glucan has been identified as GRAS (Generally Recognized as Safe), a food substance that is generally considered safe by the US Food and Drug Administration. It can be applied to a variety of foods, including baking foods and premix, beverages, cereals, dairy products, vegetable protein products, processed fruit juice, soft candy, soup, adding no more than 200mg per serving.
EU approved yeast beta-glucan as a novel food ingredient, including drinks and a variety of foods.
China also approved yeast beta-glucan as a novel food ingredient and a nutrition enhancer, can be used in a variety of food including larger infant formula milk powder.
Certificate of Analysis
| Batch Number | Z20190412001 | ||
| Production Date | 2019.04.12 | ||
| Batch Quantity | 80 KGS | ||
| Item | Test Standard | Testing Result | |
| Appearance | Powder | Complies | |
| Color | White powder | Complies | |
| Particle Size | 100% pass 80 mesh | Complies | |
| Oder | Characteristic | Complies | |
| Taste | Characteristic | Complies | |
| Loss on Drying | ≤5.0% | 2.20% | |
| Residue on Ignition | ≤0.1% | 0.05% | |
| Residual acetone | ≤0.1% | Complies | |
| Residual Ethanol | ≤0.5% | Complies | |
| Heave Mentals | ≤10ppm | Complies | |
| Na | ≤0.1% | <0.1% | |
| Pb | ≤3 ppm | Complies | |
| Total Plate | <1000CFU/g | Complies | |
| Yeast & Mold | <100 CFU /g | Complies | |
| E. Coli | Negative | Complies | |
| Salmonella | Negative | Complies | |
| Conclusion: Conform with USP Standard | |||
Storage:Closed container. dry & cool. keep away from moisture &strong light
Shelf life:24 Months
Shipping Options as follows
| EMS | Around 7-10 working days |
| DHL | Around 3-5 working days |
| Fedex | Around 4-6 working days |
| TNT | Around 6-7 working days |
| By Air | Around 5-7 working days |
| By Sea | Around 15-30 working days |
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